Ideas by Millan

Check out this publicity for Wonderfulpistachios.

This is how college students do it…with class!

The best place to find black friday offers is
Black Friday Ads

You can view the store’s add for Black Friday before you venture out early Friday morning…click here!

Apologies for being away, had lots of computer problems.

Lou Dobbs resigned from CNN this Wednesday Nov.11. Dobbs resignation could of have stemmed from Roberto Lovato’s great efforts on heading the BastaDobbs.com campaign and other groups and volunteers from Democracia’s Enough is Enough campain promoting the removal of Dobbs from CNN for making controversial comments on immigration.

Check out Wal-Mart’s November 7th SALE!

Cabbage can be frozen to be used for later. The flavor and color is not affected by freezing, although the texture can change if the process is not done correctly. As with any other vegetable that has been frozen, thawed cabbage will not give you that original crunch as fresh ones do, but if you plan on using cabbage other than fresh, such as on stews, fried, boiled, etc., you won’t know the difference with the right process.

Cabbage, as with other vegetables, needs preparation before storing it in the freezer.

First you will want to wash and chop the cabbage into shreds.

Second you will need to blanch the cabbage by dropping them in boiling water in a pan big enough for the cabbage shreds to be fully covered. Boil for two minutes. If using a medium container you may have to do two batches or more, depending on the amount of cabbage and the size of your pan. Quickly remove from heat and move on to the next step.

Third, drain and flash the cabbage shreds with cold water to quickly chill and stop them from cooking.

Fourth, place and freeze in Ziploc Easy Zipper Quart or Gallon Freezer Bags, you can get them here.

You can store frozen cabbage up to one year in a deep freezer.